DiningCity Restaurant Week

During the event “Restaurant Week” between 18 – 24 March, our restaurant is going to offer 3-course menus at a fixed uniform price of 5.900 HUF.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Appetizers, Soups

Lime-coriander cod marinade with home-made chili-corn bread
Creamy asparagus with rolled roast sage rabbit, smoked quail’s egg
Tomato cream soup with ricotta dumpling, celery and pumpkin seed pesto

Main courses

Butter fish with dumplings, Hollandaise sauce and Moroccan lemon
Duck breast with forest mushroom bulgur risotto, parmesan and fresh blueberry
Beef cheek with bacon green bean, roasted potato and whisky sauce
Vegetarian
Lentil ragout with smoked tofu

Desserts

Swedish almond slice
Spring layered elderberry-chocolate cake
Astoria cappuccino cup

 

Bookings for the Restaurant Week can only be made through www.etteremhet.hu

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Contact

Café Astoria Restaurant
1053 Budapest
Kossuth Lajos u. 19-21.
+36 1 889 6022
astoria.restaurant@danubiushotels.com

“The past becomes the future.”

Opening hours

  • Monday7 a.m. - 11 p.m.
  • Tuesday7 a.m. - 11 p.m.
  • Wednesday7 a.m. - 11 p.m.
  • Thursday7 a.m. - 11 p.m.
  • Friday7 a.m. - 11 p.m.
  • Saturday7 a.m. - 11 p.m.
  • Sunday7 a.m. - 11 p.m.
      ASZTALFOGLALÁS